Restaurant Manager

Restaurant General Manager

We are looking for a dedicated Restaurant General Manager to lead our dynamic team at Arby's. As a Restaurant General Manager, you will be responsible for overseeing and coordinating all aspects of restaurant operations, ensuring a high level of customer service and team performance.

Responsibilities

• Lead a team of managers and crew members in all areas of restaurant operations.
• Provide exceptional leadership and customer service.
• Adhere to company policies and procedures while upholding state laws.
• Manage human resource functions such as staffing, training, and employee supervision.
• Work closely with vendors and address customer concerns promptly.

Requirements

• 2+ years of fast-food restaurant management experience.
• ServSafe Food Safety Certification preferred.
• Valid driver's license and authorization to work in the United States.
• Ability to pass a background check.

Benefits

• Competitive salary and performance-based pay increases.
• Thorough training and development opportunities.
• Flexible schedules with full and part-time positions available.
• Food discounts and full-time benefits including vacation, health, and dental coverage.

Apply now to join Arby's and take the next step in your restaurant management career! Arby's is an Equal Opportunity Employer.